Who doesn’t love to bake during the holidays?! Ok.. I know a few people who dont. But if you do, here is a great fun healthy cookie you can offer Santa on that special night or make with your kids and enjoy with the whole family! This is from www.superhealthykids.com plenty more recipes are on this great website! Feel free to leave out the cranberries and sub raisins, almonds or omit it all if the kids wont eat them.
Here is the recipe:
Ingredients
1 1/4 cup – oats, dry
1/4 cup – oats, quick-cooking, dry
1 teaspoon – cinnamon
1/4 teaspoon – salt
1 teaspoon – vanilla extract
1 large – egg
1/4 cup packed – brown sugar
1/2 cup – coconut oil
1/2 cup – cranberries, dried
1/3 cup chips – white chocolate chips
2 teaspoon – coconut oil
Directions
Take 3/4 cup of old fashioned oats and turn it into oat flour by zipping it in a blender or food processor. Add to bowl with oats, quick oats, cinnamon, salt, vanilla, egg (at room temperature), brown sugar and melted coconut oil. Stir until combined.
Add cranberries and stir again.
Let chill in the fridge for 30 minutes. This solidifies the coconut oil and makes the dough thick enough to scoop.
Preheat the oven to 375 degrees and make small dough balls and place on cookie sheets. Slightly flatten your dough balls so they don't bake too tall! Bake for 7-9 minutes.
Let cool.
Using a double boiler or the microwave, combine white chocolate chips and coconut oil. Stir until smooth and then dip cookies and add sprinkles!